Best Pasta Award

rizopia_packets_plus_logoRizopia Organic Brown Rice Pasta has just won The Best Gluten Free Pasta Award in the Free From Food Awards 2010. Rizopia was also Runner Up for Best Product.

Now in their third hugely successful year, the Free From Food Awards celebrate the innovation and imagination shown by the food industry in creating foods that do not include ingredients associated with the many chronic health problems that plague the 21st century. The award ceremony was presented by Antony Worrall Thompson on Wednesday 21st April at the Canal Museum in London.

The judges said: “This pasta has great texture and a really nice bite. It’s indistinguishable from ordinary wheat pasta – a triumph of manufacture.”

Rizopia Brown Rice Gluten Free Pasta cooks just like normal pasta; it has texture and flavour and is full of all the goodness of whole grain Brown Rice. It is made from just whole grain brown rice and water nothing else is added, no goodness is taken out.

Rizopia Brown Rice Pasta is healthy, natural, and easy to digest. Its high nutritional and non-allergenic content makes it ideal for everyone.

7 shapes are available.

• Fusilli 500gm

• Spaghetti 500gm

• Penne 500gm

• Elbows 500gm

• Fettuccine 500gm

• Fantasia (childrens shapes) 500gm

• Lasagne 375gm

Produced in a dedicated rice production facility it is totally gluten, wheat, egg, milk, nut, sodium and cholesterol free.

In the UK it is available through independant health food shops and certain Waitrose branches. Packaged in a multilingual fully complient bag it is available in France, Holland, Belguim and Spain.

PGR Health Foods Limited

Tel: 01992 581715

E: info@pgrhealthfoods.co.uk

www.pgrhealthfoods.co.uk