There are two new KETTLE® Discoveries seasonings available for consumers this July, inspired by exciting flavour combinations from near and far.

The new launches, Buttermilk Chicken & Sriracha Mayo and Patatas Bravas with Paprika & Aioli, hit Tesco shelves in July, with attractive sunny packaging to ensure they stand out on shelf, tapping into consumers’ adventurous spirits for summer.

KETTLE® Discoveries Patatas Bravas with Paprika & Aioli brings everyone’s favourite tapas to life with the richness of sweet tomatoes, paprika, and creamy garlic.

KETTLE® Chips chef Phil Hovey says: “I can’t tell you how many tapas dishes I consumed in my quest to profile the perfect Patatas Bravas. It seems to be one of those dishes where everyone has their own twist, the variations are countless!

“We even spent two days in Spain trying versions from different bars, restaurants and regions to try and get an understanding of a true gold standard. It’s a hard life sometimes! Then began the challenging task back in my kitchen to create a dish and profile that encompassed all the very best bits. Hopefully it’s something everyone will recognise and enjoy.”

KETTLE® Discoveries Buttermilk Chicken & Sriracha Mayo is a crunchy, spicy, moreish taste of the Deep South. With gourmet fried chicken restaurants popping up all over the place, Buttermilk Chicken is a dish that the nation has taken to their hearts with gusto.

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