The Yorkshire Crisp Company has launched a brand new guest flavour – Roast Lamb and Mint. The new flavour, which is the first non-vegetarian addition to the range, was chosen from entries in a national competition and is now on sale in 40g single bags.

And now those deliciously moreish, hand-made Yorkshire Crisps will keep fresher for even longer, thanks to the new foil film bags that have been introduced.

Said Tim Wheatley, of The Yorkshire Crisp Company: ?”The new Roast Lamb and Mint crisps is the first flavour to be produced in the new foil bags and the rest of the range will now follow.”

“The foil film bags will protect the crisps better from light and temperature extremes, helping them to keep their taste and crunch for longer, giving an extra month of shelf life, which will benefit both retailers and consumers alike.”

“As well as the foil bags which have a total shelf life of four months, we also produce our range in unique 100g stay-fresh, re-sealable drums which have an even longer shelf life of seven months.”

The Yorkshire Crisp Company

Tel: 01909 774411

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