CEIBA (pronounced SAYBA) has just launched a range of drinks that combine the exciting and true taste of Sri Lankan Cinnamon in a fruit based drink.
This range of still cinnamon drinks is refreshingly different, low in sugar, thirst quenching and 100% natural; taking influence from Mexico’s Té de Canela (better known as cinnamon tea) and popular across Central America.
Three subtle exotic flavours are available: Coconut; Lime & Ginger; and Mango & Passionfruit. Best served chilled with a good handful of ice and a slice of lime for a truly refreshing experience whatever the weather or time of day.
Made in a microbrewery using the finest Sri Lankan ‘Ceylon’ Cinnamon (not an extract or powder) – these cinnamon infusions deliver great aroma and crisp flavour. Blended with natural fruit purees and sweetened with natural agave syrup, drinks from CEIBA are truly special plus are packed full of health benefits.
Regarded as one of the most beneficial spices on earth, Cinnamon is great for the immune system and the metabolism. In a controlled study by the University of Columbo, scientists evaluating the effects of Ceylon cinnamon on the body found thirteen overwhelming health benefits which include lowering blood pressure as well as lowering cholesterol.
CEIBA is the drink of the UK summer and one to enjoy if you are looking for an alcohol free alternative or a soft drink that is sophisticated and grown up!