Industry News

 

Industry News

With the tax on sugary soft drinks due to come into effect in April 2018, the majority of UK sports and energy drink users...

Great Taste, the world’s most coveted blind-tested food and drink awards, described as the Oscars of the food and drink industry, has announced Franklin...

In response to growing customer demand, Indian-based Viiking Ventures is now shipping its 4.8% ABV gluten-free beer, for the off trade in 500ml cans...

Malibu, the world’s no.1 coconut flavoured rum , is leading the way in the world of innovation with the launch of new ‘connected’ bottles....

Ever thought of swapping your traditional wheat pasta for seaweed pasta? Well now is the time to make that change with the new and...

Breakfast has long been hailed as the most important meal of the day and the nation is becoming increasingly passionate about taking on a...

pladis the UK’s leading manufacturer of biscuits and cakes, unveils the next phase of its Convenience & Impulse (C&I) strategy, including two new channel...

Christmas Pudding originated in the 14th Century but was more like a thick meat soup. By the 17th Century this had changed into a...

Rice production has been a part of America’s history for more than 400 years, rice is mentioned to have been under cultivation as far...

On 21 January 2016, the European Commission published Regulation 2016/60 reducing significantly the chlorpyrifos maximum residue levels (MRLs) from 0.5mg/kg to the limit of...

Read the latest issue

Welcome to the October issue of The Grocery Trader. As the leaves turn for autumn, there’s a new energy out there in the food...