Swedish Glace Re-Launches
Swedish Glace, the non-dairy frozen dessert from Fayrefield Foods, has a striking new look, delicious improved tastes and an exciting new variety - just...
Swaledale Cheese – well worth the wait!
Fine food connoisseurs will be relieved to hear that the award-winning Swaledale Cheese will be back on the shelves this spring following a national...
Biggest Ever sampling programme for Just Bouillon
Just Bouillon is conducting its biggest-ever sampling exercise this spring with the launch of a major door-drop campaign. Part of a £1m support...
Whole Earth goes nutty with Choc ‘n’ Nuts
Pioneering organic food brand Whole Earth is launching Choc & Nut, the UK’s first organic peanut butter made with dark chocolate chips. The launch...
New Products Exposed by South Caernarfon Creameries
South Caernarfon Creameries, Wales’ leading farmer owned dairy co-operative is launching new products at this years Food & Drink Expo show being held at...
The Interview – Loseley Yoghourt
Loseley Yoghourt, a UK consumer favourite since the 1960s, is enjoying fresh success in 2008. The name Loseley has been synonymous with high quality...
English Provender gets another bite of the apple (sauce)
The English Provender Company is responding to consumers’ love of the unusual by launching a new apple sauce flavoured with white balsamic vinegar. This...
Weight Watchers launches new mousse
Weight Watchers, the UK’s number one weight loss and weight management organisation, is revitalising its chilled desserts range with the launch of a new...
Sociable Pork Farms gets together for brand re-launch
Pork Farms, the UK’s leading savoury pastry brand has re-launched under a radical new identity and packaging design, after a significant brand and category...
Throw A Turkey drumstick on the barbie
British Turkey is fired up this summer with plans to not only reassure consumers that turkey is safe to eat but also to entice...
Read the latest issue
JUNE DIGITAL EDITION – ROYAL REBOOT Wedding boosts retail: Summer Drinks...
Welcome to the June issue of The Grocery Trader. The ‘double bubble’ of the Royal Wedding and the recent hot weather has sent UK...
